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Tandoor Corner

Order Online from Tandoor Corner Indian Cuisine * 9 Fifth Ave Enderley, Hamilton 3214 * Online Menu * Takeaway * Secure Online Payments *

- Indian

9 Fifth Ave, Enderley, Hamilton 3214

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Top Sellers

Plain Naan

Indian bread made from white flour cooked in the tandoor.

$4.90
Garlic Naan

White flour bread with glazed garlic cooked in the tandoor.

$5.70
Butter Chicken

Boneless piece of chicken cooked until tender in the tandoor then simmered in a rich tomato based sauce, finished with buttercream.

$28.00
Chicken Tikka

Five pieces. Boneless chicken pieces marinated in fresh exotic spices and yoghurt cooked in the tandoori oven.

$28.00
Family Pack Biryani

Basmati rice cooked with overnight marinated chicken or lamb with spices and herbs Hyderabadi style serve with raita egg.

$60.00
Veg Manchurian

Dry or gravy. Indo Chinese style cooked in special Manchurian sauce.

$28.00

TANDOORI ENTREES

Tandoori Chicken (Half)

Tandoori chicken marinated overnight in yoghurt, ginger, garlic and spices, and then char-grilled in the tandoori oven.

$22.00
Tandoori Chicken (Full)

Tandoori chicken marinated overnight in yoghurt, ginger, garlic and spices, and then char-grilled in the tandoori oven.

$38.00
Chicken Tikka

Five pieces. Boneless chicken pieces marinated in fresh exotic spices and yoghurt cooked in the tandoori oven.

$28.00
Chicken Lollypop (4 Pcs)

Four pieces. Batter-fried chicken drums tossed in Indo Chinése sauce.

$25.00
Whole Fish (With Bone)

Whole Fish (Pompano) marinated overnight in yoghurt, ginger, garlic and spices, and then char-grilled in the tandoori oven.

$40.00
Chicken Malai Tikka

Five pieces. Boneless chicken marinated in a flavorful melange of herbs, cashew nut spices and yoghurt cooked

$28.00
Tandoori Fish Tikka (4 Pcs) (Must Try)

Four pieces. Fish fillets marinated in fresh ginger and garlic and dill with exotic herbs and spices.

$30.00
Tandoori Prawns (8 Pcs)

Eight pieces. Prawn cutlets marinated fresh ginger, garlic and dill with exotic herbs and spices and then char-grilled in the tandoori oven.

$30.00
Lamb Seekh Kebab (5 Pcs)

Five pieces. Minced lamb marinated and finished in the tandoori oven.

$28.00
Amritsari (Must Try)

Named after the city where it originated a deep-fried fish with our chef's special sauce.

$30.00
Boilded Egg
$10.00

INDO-CHINESE

Chicken Chop Suey

Loaded with tender pieces of chicken and vegetables cooked with Indo Chinese thick sauce.

$28.00
Chicken Chowmein

Boiled nooldes tossed with shredded chicken, onion, capsicum, carrot & subtly flavoured with green chilli sauce.

$28.00
Chicken 65

Mustard seed, fresh green chilli and hand pond spice (must try Hyderabad style) chicken cubes coated with tours, cooked with yogurt curry leaf.

$28.00
Veg Hakka Noodles

Boiled noodles tossed with shredded cabbage, onions, capsicum, carrot and subtly flavoured with green chilli sauce.

$28.00
Honey Chilli Cauliflower

Dry or gravy. Cauliflower dipped in a cornflour batter, fried and sauté in sauces with white sesame and honey.

$28.00
Chilli Chicken

Dry or gravy. Indo Chinese style boneless chicken cooked in onion, capsicum and green chill.

$28.00
Veg Manchurian

Dry or gravy. Indo Chinese style cooked in special Manchurian sauce.

$28.00
Chicken Manchurian

Dry or gravy. Indo Chinese style cooked in special Manchurian sauce.

$28.00
Honey Chilli Potato

Potatoes dipped in a cornflour batter, fried and sauté in sauces with while sesame and honey.

$28.00
Chilli Prawn

Batter fried prawn cubes tossed in with diced onion, capsicum and spring onions.

$30.00
Chicken Stir Fry

Chicken breast cooked with seasonal fresh vegetables and garlic.

$28.00
Chilli Fish

Tender pieces of fish cooked with onion, capsicum, green chilly, chilli sauce and spring onion.

$30.00
Tempura Fried Prawns (8 Pcs)

Eight pieces. King prawn cutlets dipped in mildly spiced battered dip fried and served with fresh salad and sweet chili sauce.

$30.00
Prawn Chow Mein

Boiled noodles tossed with prawns, onion, capsicum, carrot and subtly flavoured with green chili sauce.

$30.00
Prawn Stir Fry

Prawns and fresh seasonal vegetables stir fry.

$30.00

CHICKEN

Butter Chicken

Boneless piece of chicken cooked until tender in the tandoor then simmered in a rich tomato based sauce, finished with buttercream.

$28.00
Chicken Tikka Masala

Chicken cooked in a creamy tomato sauce with a blend of spices and fresh garlic med with capsicum and onion.

$28.00
Chicken Korma

Boneless chicken cooked with nuts in mild creamy gravy.

$28.00
Dhaba Chicken

Tandoor comer style (with bone).

$28.00
Mango Chicken

Boneless chicken cooked in creamy mango sauce.

$28.00
Chicken Vindaloo

Boneless pieces of chicken cooked in a rich hot.

$28.00
Nawabi Chicken

Tandoor corner style.

$28.00
Chicken Madras

Chicken cooked with a combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander.

$28.00
Kadai Chicken

Boneless chicken cooked with tomato secret spices.

$28.00
Chicken Saag

Pieces of chicken cooked in a spinach gravy on a slow flame, topped with coriander.

$28.00
Chef's Special Duck Curry
$30.00

LAMB

Lamb Korma

Lamb cooked with nuts in mild creamy gravy.

$30.00
Lamb Madras

Lamb cooked with the combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander.

$30.00
Butter Lamb

Boneless piece of lamb cooked, then simmered in a rich basa sauce, finished with butter and cream.

$30.00
Lamb Vindaloo

Hot or hunter hot. Lamb marinated in a blend of spices cooked in a rich hot gravy.

$30.00
Lamb Punjabi

Rogan josh. Lamb cooked in onion - tomato based gravy with fresh herbs and spiced lamb.

$30.00
Lamb Saag

Lamb ginger and fresh coriander pieces of lamb cooked in a mild spinach curry and garnished.

$30.00
Lamb Kadai

Boneless lamb cooked with tomato and secret spices.

$30.00
Lamb Jafrazi

Cooked with juliennes of seasonal vegetable tempered with pounded coriander and cumin seeds.

$30.00
Lamb Nawabi

Chef's special.

$30.00

GOAT

MEAT IN BONE

Goat Nihari

Stew consisting of slow-cooked meat along with bone garnished to taste.

$30.00
Goat Vindaloo

Hot or hunter hot. Goat marinated in a blend of spices cooked in a rich hot gravy.

$30.00
Goat Punjabi

Goat cooked in an onion-tomato based gravy with fresh herbs and spices.

$30.00
Goat Korma

Goat cooked with nuts in mild creamy gravy.

$30.00
Goat Saagwala

Pieces of goat cooked in a mild spinach curry and garnished with ginger and fresh coriander.

$30.00
Goat Kadai

Cooked with tomato and secret spices.

$30.00

SEAFOOD

Fish Masala

Capsicum and onion fish cooked in a creamy tomato sauce with a blend of spices and fresh garlic mixed with.

$30.00
Fish Kolkata

Chef's special finished with dill herbs.

$30.00
Fish Saag Wala

Pieces of fish cooked in a spinach gravy on a slow flame, topped with coriander.

$30.00
Fish Madras Curry

Fish fillets gently cooked in ground coconut and unique goa spices sauce.

$30.00
Prawn Masala

Prawns garnished in ginger garlic with onions, tomatoes and capsicum.

$30.00
Prawn Malabar

Prawns cooked with exotic herbs and fresh capsicum in coconut cream.

$30.00
Prawn Madras

Prawns cooked with the combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander.

$30.00
Butter Prawn

Simmered in a rich tomatoes based sauce, finished with butter and cream.

$30.00
Kerala Fish Curry

With bone. While fish, fresh green, coconut, tamarind tomatoes.

$30.00

VEGETARIAN

Palak Paneer

Fresh grounder spinach cooked with onion, tomatoes, fresh green herbs and cubes cottage cheese.

$25.00
Kadai Paneer

Diced cottage cheese cooked with onions, tomatoes and capsicum.

$25.00
Mutter Paneer

Cottage cheese and peas simmered in mild fenugreek and onion sauce with a hint of tomato.

$25.00
Shahi Paneer

Cottage cheese simmered in a fresh tomato sauce blended with spices & cream.

$25.00
Malai Kofta

Cottage cheese, potato balls cooked with nuts in mild creamy gravy.

$25.00
Mushroom Mutter

A mild mushroom and pea, fenugreek and onion sauce with a hint of tomato.

$25.00
Aloo Palak

Potatoes and spinach curry with a touch of fresh ginger and coriander.

$25.00
Aloo Gobi

Potatoes and cauliflower cooked with onions, tomatoes, fresh ginger coriander.

$25.00
Vegetable Jalfrezi

A variety of garden-fresh vegetables cooked in fresh herbs and spices.

$25.00
Bhindi Masala

Sauteed and tempered okra in flavoursome mix.

$25.00
Vegetable Korma

Fresh vegetable gently cooked with nuts in mild creamy gravy.

$25.00
Baigan Ka Bharta

Tandoor roasted eggplant is mashed and cooked with spices.

$25.00
Daal Makhani

Black lentils simmered in a cream sauce with herbs & spices.

$25.00
Dal Tadka

Yellow lentils delicately tempered & seasoned with spices and ginger.

$25.00

BREAD

Tandoori Roti

Indian bread made from whole wheat. Cooked in the tandoor.

$4.50
Plain Naan

Indian bread made from white flour cooked in the tandoor.

$4.90
Butter Naan

Rolled Indian bread made from white flour layered with extra butter cooked in tandoor.

$5.50
Garlic Naan

White flour bread with glazed garlic cooked in the tandoor.

$5.70
Cheese Naan

White flour bread stuffed with cheese cooked in the tandoor.

$7.00
Cheese and Garlic Naan

White flour bread with glazed garlic and stuffed with cheese.

$7.70
Cheese and Chilli Naan

Naan bread stuffed with chill cheese.

$7.70
Cheese and Spinach Naan

Naan bread stuffed with cheese and spinach.

$7.90
Keema Naan

White flour bread stuffed with minced mix cooked in tandoori oven.

$7.90
Chilli Naan

Naan bread stuffed with chili.

$7.50
Chilli Garlic Naan

Chef's special.

$7.90
Peshawari Naan

White flour bread stuffed with nuts raisins eight glazed with butter.

$8.50

RICE

Biriyani Hydrabadi (Chicken / Lamb)

Chicken or lamb cooked with basmati rice aromatic herbs and spices typical Hyderabadi style serve with raita and egg.

$26.00
Family Pack Biryani

Basmati rice cooked with overnight marinated chicken or lamb with spices and herbs Hyderabadi style serve with raita egg.

$60.00
Plain Rice
$6.00
Fried Rice
$25.00
Coconut Rice

Basmati rice cooked with shredded coconut.

$10.00
Peas Pulao

Basmati rice cooked with green peas and cumin seeds.

$10.00
Lemon Rice

Basmati rice cooked with lemon, mustard seed and curry leaves.

$10.00
Kashmiri Rice

Basmati rice sauteed in butler based spices, cooked in dry fruits and onion red fried rice.

$10.00

DESSERTS

Kashmiri Phirni
$10.00
Gulab Jamun (4 Pcs)
$10.00

BEVERAGES

Lassi
$8.00
Soft Drink Can
$5.00
Soft Drink Bottle (1.25L)
$8.00
Red Bull
$8.00
Ginger Beer
$8.00
V Dink
$10.00
(GF) Gluten Free, (V) Vegetarian, (SF) Sugar Free, (DF) Dairy Free. Calorie count may vary by up to 10% due to individual variations in ingredients

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